Dlish Magazine

Food. Art. Design.

  • Making Ravioli While Making Friends:
    Meet Pasta Social Club founder Meryl Feinstein

  • Alberto Alessi Is The Designer's Designer:
    Meet The Visionary Behind The Alessi 'Dream Factory'

  • Feeding Your Soul And Your Mind:
    Interview With Chef Deborah VanTrece

  • Designed By Nature, Preserved By Humans:
    Interview With Food Designer Elvira Bloise

  • Eat, Drink, Unicorn: Kat Odell Brings Magic Back to Our Dining Tables

  • Redefining The World Of Design With Formafantasma

  • Edible Romanticism: Interview With Visual Artist Jill Burrow

  • Discussing The Politics Of Food With Gastronomy Writer Melinda Joe

  • The Willy Wonka Of Avant-Garde Cuisine:
    Interview With Chef Mike Bagale

  • A Rare Breed Of Woman:
    Meet Henrietta Lovell Founder Of Rare Tea Company

  • A Matter Of Taste / A Taste For Design

  • Creating Drinkable Art:
    Meet Leslie Kirchhoff The Mastermind Behind Disco Cubes

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